Wednesday, September 30, 2015

Fruits

fruits plate on restaurant with grapes orange kiwi and bananas

Breakfast And Brunch - Individual Baked Eggs

A very easy idea with a minimum of fuss or muss for any number of people. Individual Baked Eggs surrounded by a strip of bacon, and topped with a square of cheese. These eggs take on a very pleasing flavor just by baking instead of cooking them in the more conventional manner. Great not having splatters all over, and being able to do 12 or more eggs at one time.

Saturday, September 26, 2015

Seafood - Baked Dijon Salmon

Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked.

Friday, September 25, 2015

Seafood - Tuna Fish Pea Salad

Tuna, canned peas, a little mayonnaise, and a couple of seasonings are all you need to make this super-easy salad.

Thursday, September 24, 2015

Breakfast And Brunch - Easy Money Breakfast Burritos

Yummy breakfast burritos are stuffed with sausage, scrambled eggs, cheese, and salsa. Bring your breakfast along with you.

Wednesday, September 23, 2015

Herbs And Spices - Turkey Posole

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An authentic rural Mexican dish usually prepared with pork, posole is traditionally eaten at New Year's. This version is a great way to unload those turkey leftovers! Garnish with crisp tortilla chips, shredded green cabbage, and a squeeze of lime.

Monday, September 21, 2015

Desserts - Cranberry Pistachio Biscotti

The red and green make a great Christmas cookie. Have used other nuts instead of pistachios with success. If your pistachios are salted, omit the 1/4 teaspoon salt from the recipe.

Saturday, September 19, 2015

Monday, September 14, 2015

Seafood - Shrimp Tempura

Delicately marinated shrimp are marinated in a simple batter, then deep fried.

Pasta - Incredibly Easy Chicken And Noodles

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The richness of the condensed soups that comprise the creamy sauce for this simple dish will have folks thinking you made it from scratch.

Sunday, September 13, 2015

Fruits And Vegetables - Yummy Applesauce Bread

Applesauce adds more flavor and moisture to this spiced pecan bread that's perfect for breakfast or an on-the-go snack.

Saturday, September 12, 2015

Bread - Calzone

Calzone dough for the bread machine gets rolled out and stuffed with pizza sauce, sausage and cheese. Or stuff it with whatever you like.

Friday, September 11, 2015

Meat And Poultry - Make Ahead Turkey Gravy

I discovered this excellent Thanksgiving gravy recipe years ago! It is gravy that, unlike most, can be made AHEAD of time. The gravy will keep for 3 months when frozen in an airtight container.

Thursday, September 10, 2015

Appetizers And Snacks - Bacon Ranch Cheese Ball

Cream cheese flavored with Ranch dressing, bacon, Cheddar, and green onion is formed into a ball and rolled in chopped nuts. This cheese ball will be the hit of your next office party!

Wednesday, September 9, 2015

Cheese - Delish Black Mission Figs

Fresh figs topped with goat cheese, crispy prosciutto, and a drizzle of honey are a must for your next cocktail party.

Thursday, September 3, 2015

Fruits And Vegetables - Steamed Lemon Grass Crab Legs

Lemon grass and ginger bring these steamed crab legs to a whole new level of deliciousness - with Asian kick! Serve with fresh spinach salad or favorite side. Use drawn butter for dipping, or try lemon juice, salt, pepper and sugar for tangy sauce. Enjoy!

Tuesday, September 1, 2015